A modern facility with indoor or outdoor dining offers an environment and atmosphere to suit everyone from single business travellers and couples through to family and party groups.
About
The menu is sure to impress with a wide range of traditional fare, but including mouth-watering West Coast options from both land and sea. You can try whitebait, venison or blue cod. Gluten-free, dairy-free and vegetarian options are available.
Diners can choose wines and ales and non-alcoholic beverages from the extensive drinks menu.
Open every day for breakfast, lunch and dinner.
Bookings essential for dinner.
Breakfast Menu, Kids Breakfast menu, Lunch Menu, Dinner Menu
Trade
Buccleugh's on High can cater for groups up to 120 no matter what the occasion. You can choose from a la carte, set menus or buffets. There are also facilities for small conferences of up to 20 people fully catered. There is also an option for larger conferences to be held in a facility next door. And if you have a function off site, Buccleugh's have a wide range of catering options. Contact Buccleugh's on High directly for information.
Location
68 High Street, GreymouthRelated listings
Blackball Salami Company Limited
Our salami is made from a variation of beef, pork and venison.
Learn more
Beachview Motels
Keith and Robyn would like to welcome you to their beautiful motel complex. We hope that you will enjoy your visit to this exquisite, scenic part of New Zealand.
Learn more
Brunnerton Lodge and Backpackers
Staying at our traditional and comfortable lodge in Taylorville you are well located for both drop offs and pick up from the Paparoa Track.
Learn more
New Zealand Rent A Car
Rental cars and mini vans. Twenty locations New Zealand wide. Free delivery and pick up from TranzAlpine train, hotels and motels. Affordable rates.
Learn more
Formerly The Blackball Hilton Hotel
This 100 year old hotel offers an abundance of historical information. The walls are filled to the brim with stories about the old coal mining days.
Learn more
West Coast Encounters
John Kennedy, head guide of West Coast Encounters, has worked in the tourism and hospitality industry for over 30 years with an extensive history in tour guiding.
Learn more
Paroa Hotel
Lonely Planet’s guide says it all: ‘You can’t beat the Paroa Pub for genuine West Coast hospitality’.
Learn more